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Bright, healthy-looking Buddha Bowl full of vegetables

‘Try vegan to protect the planet and prevent pandemics’ say celebrities

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Christ Church College oxford - dining room

Oxford may expel beef and lamb

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Recipes

Mushroom, Sage and Onion Wellington

So Vegan

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In preparation for #BurnsNight tomorrow, why not g

In preparation for #BurnsNight tomorrow, why not give this protein-packed #vegan Haggis with Neeps and Tatties dish a go!
Recipe courtesy of @wallflowerkitchen from her new book ‘Great British Vegan’.
Recipe link in our bio 💚

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💚 Really great to see so many people embracing

💚 Really great to see so many people embracing @weareveganuary and #MeatFreeMonday this month! These dishes, made by you, are delightful and hopefully can inspire a move to more #meatfree eating. 💚

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We have a real treat this week for our #recipeofth

We have a real treat this week for our #recipeoftheday! #MeatFreeMonday supporter @aliciasilverstone has very kindly donated her recipe for Black-Eyed Pea Croquettes with Dijon Glaze. Check out the recipe for this yummy dish at the link in our bio. 💚🌱

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‘Great British Vegan’ by @wallflowerkitchen is

‘Great British Vegan’ by @wallflowerkitchen is bursting with delicious classics and household favourites. Enter our prize draw to win a copy of this lovely cookbook!
Last day to enter @ the link in our bio. 🔗💚

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A couple more days left to enter our prize draw wi

A couple more days left to enter our prize draw with @thecookkitchen. Click the link in our bio for your chance to win a delicious vegan meal bundle!

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💚 Produce of the Month 💚 Bursting with vitam

💚 Produce of the Month 💚
Bursting with vitamin C, oranges offer a whole host of health benefits including boosting the immune system, supporting heart health, lowering high blood pressure and cholesterol levels, and improving your skin. Just one medium orange counts as one of your 5 A Day! All hail this ‘liquid sunshine’ fruit. 🍊

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Our #recipeoftheday is a deliciously indulgent Phi

Our #recipeoftheday is a deliciously indulgent Philly Cheese Shiitake with Slaw from @fat_annies, based at @leedsmarket. The meaty shiitake mushrooms give this classic sandwich a vegan twist!
🥪🥪🥪🥪🥪
Check out the link in our bio for the full recipe and find out why #FatAnnies decided to go completely #meatfree at the end of last year. 💚

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We are loving this colourful dish by @yourdailytre

We are loving this colourful dish by @yourdailytreats 💚 (recipe below)
#Repost • ‘🌱🧣Sticky pomegranate tofu with honey roasted broccoli and squash🌱🧣
Well this recipe might just draw you in a tad bit on #meatfreemonday 🤗 It’s SO healthy and SOO YUMMY. A spicy sticky Thai sauce🔥 with the tangy pomegranates cause you know we love fruity veg combos!🌟 Such a simple meal and one that is going to be on repeat all season long!👌🏻
Servings: 4️⃣
Time taken: 35 mins
Ingredients:
🥙1/4 butternut squash, cubes
🥙3/4 cup broccoli florets
🥙2 tbsp @colive.oil
🥙Pinch of salt and pepper
🥙1/2 tbsp @thegroovyfoodcompany agave nectar
🥙165 gms of @cauldronfoods tofu, drained and dried on paper towels
🥙2 tbsp corn starch
🥙1/2 cup @bluedragonuk sweet Thai chilli sauce
🥙1/4 cup @bobsredmill grated coconut
🥙1/2 cup @asda pomegranate juice
🥙3 tbsp tamari
🥙2 tbsp @waitroseandpartners rice vinegar
🥙1 tbsp ginger garlic paste
🥙1 tsp @schwartz.uk chilli flakes
🥙1/4 cup pomegranate arils
Directions:
🌱Preheat the oven to 180 C fan
🌱Toss the squash and broccoli with olive oil, salt, pepper and bake for 10 mins
🌱Now remove the drained tofu from the paper towels and chop into cubes. Coat with cornstarch
🌱Heat a pan on medium heat with 1 tbsp oil and fry the tofu till crispy on all sides. Keep aside
🌱For the sauce, mix the Thai sauce, pomegranate juice, tamari, rice vinegar, ginger garlic paste, grated coconut in a saucepan
🌱Bring to a boil for 5 mins till it reduces by 1/3. Remove from heat
🌱Pour sauce over the tofu and toss to combine
🌱Toss the squash and broccoli with the agave and red pepper flakes
🌱Serve over couscous and top with pomegranates’

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Happy #MeatFreeMonday everyone! We’re hosting a

Happy #MeatFreeMonday everyone! We’re hosting a wonderful giveaway with our friends at @thecookkitchen to knock those January blues. Just click the link in our bio to enter and win yourself a #vegan bundle of joy. 🌱💚

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Our #recipeoftheday for #MeatFreeMonday is an abso

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