One day a week can make a world of difference

The global lifestyle company Puma has today joined in the campaign to support Meat Free Monday.

Global demand for meat has multiplied in recent years, encouraged by growing affluence and nourished by the proliferation of huge, confined animal feeding operations.

Lucas Hollweg finds out why it’s a good thing more of us are becoming accidental vegetarians. Read this article from The Sunday Times Style magazine and enjoy the Meat Free Monday recipes from Lucas; Beetroot Risotto and Pea, Radish and Goat’s Cheese on Toast…     To read the full article Click here

You don’t have to stop after Monday. The more meat free days a week the better says WWF.

Hot off the press is todays Grazia magazine, which features an interview with Stella McCartney discussing Meat Free Monday and how it is already appealing to vegetarians and meat eaters.

Meat Free Monday has been featured on Channel 4 News.

Janet Street Porter has written a balanced article on the issue of meat-reducing, which expresses her support for the Meat Free Monday campaign.

Tristram Stuart, author of Waste: Uncovering the Global Food Scandal, has written an excellent article in which he debates how eating less meat can help the planet.