A healthy plant-based version of Mac and Cheese, with butternut squash and cashews creating a super velvety sauce.
Sugar Free Sunday
A simple, yet full of flavour, healthy tomato sauce from Sugar Free Sunday.
IISS Luca Paciolo
You simply can’t go wrong with this classic Italian pasta dish which is quick to prepare and full of flavour.
A gorgeously fresh dish which utilises the produce of spring and early summer.
All the cream, cheesy taste and flavours of a traditional pesto pasta but without any meat or dairy – totally cholesterol free and delicious!
An exceptionally yummy and satisfying dish from Mayim Bialik which you’ll find yourself making when you crave comfort food in a jiffy.
Easy enough to make for a special weeknight meal but fancy enough to serve when hosting a casual dinner party, this dish will become a staple in your house.
A creative and elegant dish from Marcus Wareing which uses two different pasta fillings.
Mary McCartney’s Courgette and Lemon Spaghetti – a quick, easy supper dish.
A simple and quick pasta recipe that is delicious and vegan.
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