Kaine Runia (EYHO)
This ‘Steak’ & Ale Pie, from EYHO, was one of the dishes served to Paul McCartney and team on tour in Uruguay.
These tasty Vegetable Puffs make great meat free party snacks.
The Vegetarian Society
This is a classic Vegetarian Society recipe, created by the Cordon Vert cookery school.
A rich flavoursome dish, perfect for a meat free Christmas.
The Meat Free Monday Foundation is established under the Charities Aid Foundation (registered charity number 268369)