Soups
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Asparagus and Spinach Soup
Lily Simpson
Read more >This super-green, super-tasty springtime soup is made using a few simple ingredients that would very likely grow next to each other in a vegetable garden.
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Sweetcorn and Kohlrabi Chowder
Lily Simpson
Read more >The freshness and bitterness of the kohlrabi perfectly balances the sweetness of the corn making this the perfect late-summer soup.
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Italian Escarole Soup
Veganuary
Read more >This plant-based version of a traditional Italian dish is a great comfort food at any occasion.
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Butternut Squash and Tomato Soup
The Eighth Day Co-Operative
Read more >A rich, warming soup, guaranteed to add flavour to a Meat Free Monday!
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Golden Soup with Chickpea Croutons
Jessica Prescott
Read more >A cool-weather soup to make you shine from the inside out.
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Miso Soup
The Tatami Room
Read more >A warm and nourishing Japanese Miso Soup from The Tatami Room, with broth made from seaweed instead of fish.
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Black Bean Soup
Copy My Dinner
Read more >High in protein and full of flavour, this Black Bean Soup makes a good hearty meal.
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Seaweed Chowder
Sova Food Vegan Butcher
Read more >Enjoy the taste of the sea and summer with this creamy Seaweed Chowder from Dublin-based restaurant Sova Food Vegan Butcher.
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Miso Broth
Meat Free Monday
Read more >A warming, nutrient-packed Japanese broth, perfect for a healthy lunch on a winter’s Meat Free Monday.
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Courgette, Chickpea & Tomato Soup
Mary McCartney
Read more >A rustic and fresh tasting soup from Mary McCartney – the chickpeas give it a nice bite and texture.