This hearty chilli casserole puts a healthy spin on a southwestern classic.
This bright scrumptious scramble can serve as a nutritional breakfast or light snack on toast.
The perfect sunny treat!
A delicious creamy linguine from community-based Las Vegas restaurant VegeNation.
Nancy Anne Harbord
Meaty, umami and extremely satisfying with slices of creamy avocado, red onion and tangy coriander pesto, these vegan veggie burgers are a taste sensation!
A delicious dish with different elements which is surprisingly simple to prepare – from Sunbeam Studios.
Like any traditional taco, these Walnut Meat Tacos are a harmonious layering of texture and flavour, and so satisfying you’ll soon forget they aren’t even ‘cooked’.
This Thai-inspired salad from Rozanne Stevens finds a savoury use for strawberries and looks stunning with the addition of edible flowers – a must for summer!
Rose Glover Nutrition
Perfect for breakfast or a healthy snack, this simple Avo Toast is substantial and won’t leave you craving anything naughty!
Trevor Bantin (EYHO)
These fresh and healthy Vietnamese Rice Paper Rolls, from EYHO, were served to Paul McCartney and team on tour in South Korea.
The Meat Free Monday Foundation is established under the Charities Aid Foundation (registered charity number 268369)