This simple recipe makes a delicious satay sauce that complements the crisp stir fry vegetables.
Creamy and aromatic, the coconut sauce compliments the roasted vegetables beautifully in this dish from vegetarian restaurant chain 1847.
A creamy, coconutty curry from world-renowned vegetarian restaurant Mildreds which has been successfully trading in London for 27 years.
Wendy Turner Webster
A deliciously creamy dish – personal favourite of ‘Crafty Beggars’ Presenter Wendy Turner Webster.
By Rose Elliot/Cook Vegetarian
A fun Meat Free Monday party dip from Rose Elliot, which can be served with crudités or tofu and vegetables.
These Plantain Chips, with sweet and chilli flavours, make a great festive food present.
A summery one-pot curry that’s quick and easy to prepare.
Meat Free Monday
Full of flavour, but no sugar whatsoever, these Cocoa Raisin Balls make a healthy dessert option.
This delicious meat-free curry from Jamie Oliver is the perfect warming dish to enjoy with your mates after you’ve been out for Bonfire Night.
A hearty cauliflower curry from Leon Restaurants served with a splash of lemon juice, some chopped coriander and a sprinkling of dried coconut.
The Meat Free Monday Foundation is established under the Charities Aid Foundation (registered charity number 268369)