Crispy on the outside and chewy in the middle, these flapjacks are wholesome, sweet and healthy – and better still, each bar has over 8 g of protein!
This stunning summer dessert packs a tingly lemon punch with sprinklings of superfoods.
Cornmeal gives these muffins a hearty texture, while the lime and coconut contribute a tropical twist.
Meat Free Monday
Super simple gingerbread shamrocks to celebrate St. Patrick’s Day!
A rich fragrant layer cake which will wow your guests!
A savoury scone – best eaten straight out of the oven, smothered in some kind of dip or dunked into a soup or stew.
This flavoursome, seasonal treat is a guaranteed way to ‘pumpkin spice’ up your life!
Acorn Vegetarian Kitchen
Simple and clean, this dairy-free chocolate tart is probably one of the best out there!
A delicious creamy caramel peanut chocolate cheesecake – for some Meat Free Monday indulgence!
An imaginative and easy bread that kids will love – shaped like a turtle, complete with raisin eyes!
The Meat Free Monday Foundation is established under the Charities Aid Foundation (registered charity number 268369)