Quick 'n' easy
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Vegan Blueberry Pancakes
Iceland
Read more >A quick and easy recipe for the perfect fluffy breakfast pancakes.
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No Meat Mondays
itsu
Read more >Packed with calcium and vitamins, this vibrant dish from itsu will really boost your day!
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No Chick – One Pan Fried Rice
Iceland
Read more >A colourful rice dish that is quick and easy to prepare and full of flavour.
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Thai Green Sweet Potato Curry
Iceland
Read more >Quick and easy to throw together and deliciously tasty – this Thai Green Sweet Potato Curry will really hit the spot!
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Tofu Holy Basil Stir-Fry
Saiphin Moore
Read more >There is a sudden burst of aroma from the wok as soon as you start tossing the ingredients together over a high heat – it’s a smell that will wake up your senses.
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Rice Noodle Soup with Mixed Vegetables
Saiphin Moore
Read more >A traditional Thai dish, this Rice Noodle Soup is good for the soul and you can change up the vegetables depending on what you fancy!
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Stir-Fried Pumpkin with Cashew Nuts
Saiphin Moore
Read more >A colorful twist on the classic stir-fry – the addition of cashew nuts gives this dish a little more protein, as well as the lovely nuttiness.
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Sweetcorn and Kohlrabi Chowder
Lily Simpson
Read more >The freshness and bitterness of the kohlrabi perfectly balances the sweetness of the corn making this the perfect late-summer soup.
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One-Pot Tomato and Mushroom Pasta
So Vegan
Read more >A quick and super simple one-pot dish – the lemon lifts everything up, cutting through the pasta with a burst of zesty flavour!
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Korean-Style Pak Choi and Tofu
Lily Simpson
Read more >Pak choi acts as the perfect vehicle for sweet chilli and garlic flavours in this wonderful Korean recipe from Lily Simpson’s Detox Kitchen Vegetables.