The Small Planet Vegetarian Cookbook
This Zesty Tomato Topping has a really fresh taste with plenty of bite.
A simple yet impressive dessert from Sutra Kitchen’s head chef Jay Morjaria.
The combination of ginger and garlic gives a classic Asian flavour to this quick and easy supper dish.
A delightful salad from Linda McCartney, perfect for a light lunch or starter.
An elegant combination of watercress and crisp lettuce dressed with vinaigrette, this delectable salad has the added treat of crunchy, garlicky croutons.
A tasty and versatile tomato sauce which goes well with pasta, bean burgers, grilled vegetables, vegetarian sausages or steamed long grain rice.
A scrumptious Mexican-style stuffed pancake made with two tortillas sandwiched together over a cheese- and bean-based filling.
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