These Sprouts roasted with Leeks and Chestnuts make a perfect accompaniment to any meat-free roast.
Isa Chandra Moscowitz
A ‘meaty’ yet meat-free seitan roast from Isa Chandra Moscowitz – perfect for Thanksgiving and Christmas.
This simple salad is from Mary McCartney’s cookbook ‘Food’.
A tantalising tagine to tempt your taste buds, from chef and author Maria Elia.
Meat Free Monday
These Aubergine and Mint Crostini are perfect for a dinner party when you’re looking to impress.
Full of flavour, but no sugar whatsoever, these Cocoa Raisin Balls make a healthy dessert option.
A rich, flavourful and totally meat free Bourguignon Pie which uses a wonderful combination of chestnuts, mushrooms and lentils.
This delicious meat-free curry from Jamie Oliver is the perfect warming dish to enjoy with your mates after you’ve been out for Bonfire Night.
Saf’s famous soft and creamy cashew cheese used within beetroot ravioli for a unique flavour sensation.
This colourful and delicious dish from Animal Aid is perfect for a Christmas or Sunday roast.
The Meat Free Monday Foundation is established under the Charities Aid Foundation (registered charity number 268369)