“By just choosing a meat free meal one day a week, we will help the planet by reducing our impact. It’s easier than it sounds – in India 65% of the 1.3 billion people are vegetarians 7 day a week, and those who do eat meat do so an average of just one day a week! Meat Free Monday should be a walk in the park for us … One that even Shiva will agree with.”
Founding chef of the highly acclaimed Cinnamon Club, Vivek Singh is recognised as one of the top chefs in the UK and has had regular appearances on The Saturday Kitchen and Masterchef UK. Vivek has always believed that, as with other creative forms, Indian cuisine should evolve over time.